Skin contact Muscat Petit Grain Blanc & Rouge as well as Muscat Ottonel, Lambert Spielmann bucks the trend of the cookie cutter Alsace winemaking techniques opting to bottle his wines with zero sulphur. This is Muska is a field blend of three different Muscats, fermented as whole bunches for 2 weeks before being pressed to vat for 8 months. Perfumed citrus, wild herbs and stonefruits.